15 Minutes Creamy Fettuccine Alfredo

INGREDIENTS 

SERVINGS 4

• 1 (8 ounce) package cream cheese, cubed
• 3⁄4 cup parmesan cheese
• 1⁄2 cup margarine
• 1⁄2 cup milk
• 8 ounces fettuccine pasta, cooked drained

DIRECTIONS

In large saucepan, stir together cream cheese, Parmesan cheese, margarine, and milk over low heat until smooth.
Add fettucine after already cooked and drained; toss lightly.


Source:


http://www.food.com/recipe/15-minutes-creamy-fettuccine-alfredo-27275